The Graduate Certificate in Public Health Nutrition practice is a 15-hour, one-year graduate certificate focused on the leadership, implementation and evaluation of effective public health nutrition interventions in a variety of settings. The graduate certificate provides a seamless bridge into the Master’s degree program; students who are successful in the Certificate program (defined as maintaining a “B” average) may move seamlessly into the Master’s program with all credits transferred.
Students may apply to and start this program in the fall, spring or summer terms.